🍎 Slow Cooker Cracker Barrel Fried Apples Warm, buttery, cinnamon-glazed apples — just like Cracker Barrel’s famous dessert! 🍏✨ Ingredients: 🍎 6 large apples, peeled and sliced 🧈 4 tbsp butter 🍬 1/2 cup brown sugar 🌽 1 tbsp cornstarch 🌿 1 tsp cinnamon 💧 1/4 cup water Directions: Place sliced apples in a slow cooker. Mix brown sugar, cornstarch, and cinnamon in a bowl; sprinkle over apples. Add butter and water, then cook on low for 3 hours. Stir gently and serve warm. 🔥 #FallDesserts #S

🍏 Mama used to say, “If the house smells like apples and cinnamon, everything’s right in the world.” Now I toss them in the slow cooker, and just like that, it feels like Sunday dinner again. 💛 🍎 SLOW COOKER CRACKER BARREL FRIED APPLES 😋 Ingredients: • 3–4 lbs apples, peeled & sliced • 2 Tbsp cornstarch • ¼ cup brown sugar • ¼ cup sugar • 1 tsp cinnamon • ¼ cup melted butter • 2 tsp lemon juice • 1 tsp vanilla Steps: 1️⃣ Toss apples with cornstarch. 2️⃣ Mix in sugars, cinnamon, butter, lemon

🍏 Sugar-Free Pan-Fried Apples with Calvados Golden, caramelized apples kissed with buttery brandy warmth — a quick, elegant dessert in minutes! 📝 Ingredients 2 large apples (Granny Smith or Honeycrisp), sliced 2 tbsp butter 2 tbsp allulose ½ tsp cinnamon 1 tbsp Calvados (apple brandy) 1 tsp lemon juice 1 tsp vanilla extract Pinch of salt 👩‍🍳 Steps to Create Melt butter in a skillet over medium heat. Add apples, allulose, and cinnamon; sauté 4–5 minutes until tender. Stir in Calvados, lemon j